Blondies

Blondies
from smittenkitchen.com
makes one 8 x 8 pan

1 Stick of Butter, Melted
1 Cup Brown Sugar, Light or Dark
1 Large Egg
1 Teaspoon Vanilla
1/8 Teaspoon Salt
1 Cup All-Purpose Flour
(I like to add:) 5 Reese's Cups, Chopped, About 3/4 Cup or 3/4 Cups Chocolate Chips, Nuts, Other Candies, or a Combination!

Preheat oven to 350 degrees.  Grease an 8 x 8 baking pan.  Combine melted butter and brown sugar in a medium bowl, beat until smooth.  Beat in egg, then vanilla.  Add salt, stir in flour.  Fold in Reese's.  Pour batter into baking pan and bake for 20-25 minutes, or until a toothpick comes out clean.  Cool on a wire rack before cutting them.

This is a great basic recipe to have.  It's quick and easy to whip up and it's easily adaptable to your taste.  Make this for dessert tonight!